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Kosai(akara)
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A picture of Kosai(akara).

Kosai(akara)

Fatima Ibrahim Wada(titteys_cakes&More)
Fatima Ibrahim Wada(titteys_cakes&More) @tittey
yobe state

Kosai(akara)

Fatima Ibrahim Wada(titteys_cakes&More)
Fatima Ibrahim Wada(titteys_cakes&More) @tittey
yobe state
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Ingredients

  • Beans
  • Onions
  • Pepper
  • Garlic,ginger(optional)
  • Salt
  • to tasteSeasoning
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Steps

  1. 1

    Wash the beans and cut the onions with pepper blend them together,use your mixer and beat the paste add salt and seasoning.

  2. 2

    Put your oil into the frying pan,allow it to be hot and start frying your akara until golden brown

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Fatima Ibrahim Wada(titteys_cakes&More)
Fatima Ibrahim Wada(titteys_cakes&More) @tittey
on May 14, 2019 18:04
yobe state

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