Steps
- 1
Boil your eggs and keep them aside.
- 2
In a bowl, add flour, yeast,sugar, salt and butter and mix them together then add water and make the dough...cover the dough and set aside for like 10mins..
- 3
Place the dough on a well floured surface.. Roll out the dough about two inch thick.. Use a small round bowl of about 4inch cut out circles shapes
- 4
Wrap the dough around each eggs as evenly as possible
- 5
Fry with medium heat
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