Besan ke chile ki sabji
Minimum ingredients make awesome taste.
Steps
- 1
Make a thin batter of gramflour with adding 1/2tsp red chilli powder,1/2tsp turmeric powder,1tsp cumin powder,1/2tsp salt and 1 cup of water.
- 2
Now heat pan and add batter make chila or thin dosa type structure and fold it.Now cut it into medium pieces with the help of knife.
- 3
Take a mixer jar add 2 tbsp mustard seeds,4-6 garlic,2-3 green chilli,1/2 tsp turmeric powder,1tsp red chilli powder and make a fine paste of it.Now heat oil and add cumin seeds and bay leaf saute it than add onion and tomato saute it till it's golden colour.
- 4
Now add Mustard seeds paste fry it for 2-3min.on medium flame.add 1cup of water mix it and boil it,then add chilla pieces and off the gas.It's done.Serve it hot with rice or roti.
Similar Recipes
More Recipes
-

Homeroom's Classic Mac - the Mac & Cheese Cookbook
Cluelesskitty
-

Maeli -

Maeli -

Maeli -

Maeli -

Maeli -

Maeli -

Maeli -

Natalie Truscello
-

Lisney🍍
-

Jarrod Milstead
-

White rice with Mongolian chicken stew,Green salad and champman
Mrs Ghalee Tk Cuisine
-

Archana Bhargava
-

Lehlohonolo Makhubo
-

Natalie Truscello
-

Rupali Kolvekar
-

Mnawe Jane
-

Deepti Patil
-

Ifeoma Obianagha
-

Asha Ranjan
-

Kavitha Vikunth
-

Deepa Garg




















Comments