A picture of Kurmure Chivda.

Kurmure Chivda

Vedangi Kokate @veda_061978

Kurmure Chivda

Vedangi Kokate @veda_061978

Saved

Ingredients

10 mins

2 cupskurmure
3 spoonpeanuts
3 spoonchana dal
1green chilli
as neededFew curry leaves
1/2 cupmakai poha or cornflakes
as neededSalt, haldi, oil

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Steps

10 mins

1

Take a pan and add a spoon of oil and fry peanuts and keep aside. Then fry chanadal and atlast chilli and curry leaves.
2

Then add little oil and fry makai poha and keep aside. Atlast add haldi powder in oil and add kurmure and salt and mix well.
3

Then add all the remaining fried items and give a quick mix.Let it cool and store in airtight container.

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Cooksnaps

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Vedangi Kokate @veda_061978

on May 18, 2019 06:38

Comments (4)

Leena Mehta @DesiTadka26

May 18, 2019 13:46

Vanitaji.. You have to write #midnight

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