I was in a hurry to make some snack for my kids. I didn't have the time to shop, so late at night I rummaged my pantry for some inspiration. Finally, I decided to make this. Only three ingredients, and my kids loved it!

Just brought beautiful peaches from Tokyo and use a piece of it.

We love snowy jelly. And mango season has come to Indonesia, so I thought to combine those two. I use gedong mango variety for this. Just find the sweetest mango that you can find in your country.

#king1) In a pan add 2teaspoon strawberry giliten jelly and water in a pan and boil for 5-7 mins. And let it cool at room temperature and pour 1layer in it to a glass and let it set in fridge for about 30mins.2) Take 1teaspoon giliten , 1/2cup milk, 1/2cup water and 2-3 tablespoon sugar and let it boil in a pan for 5-7 mins and let it cool on room temperature and now add 1layer of the jelly prepared.3) Take 1teaspoon giliten,1cup water,1teaspoon chia seeds and 2-3 tablespoon sugar boil them in a pan for 5-7 mins. Now cool on room temperature and add this layer to your glass. Now let it set for 10-15 mins.4) Take a pan and add 1cup milk, 2tablespoon corn flour, 1cup mango pure and 1tablespoon sugar and stir continuously until thickens. And cool on room temperature now in the glass add few chopped almonds and pistas now add fill the left out glass with the mango mousse.5) Now on top add chopped mangoes to garnish! Enjoy! - Rashmi Tyagi

I made this because I wanted to eat a lychee dessert!This drink is a bit strong. Adjust the amount of alcohol as necessary. You may also use grapefruit juice instead of grapefruits and it will still be delicious! Recipe by Nikudango

I adapted a recipe I saw in a book to use instant coffee, and added a little sugar.If you have granulated sugar, use that instead of regular white sugar. I think it gives a slightly more refined sweetness.As I wrote in the introduction, I added a lot of gelatin to make it the consistency I like, so you can use less if you prefer. Recipe by Shoutaboo

Mint jelly is only green by adding food coloring. The amber color is the natural color. It may be darker if cooked too long. #GlobalApron 2024

I wanted to eat a cool and mild dessert without having to bake or steam!Mix the milk and orange juice beforehand. Orange curaçao is for adults. I wrote that this makes six cups worth, but it should nearly fill each cup. Recipe by Yukirusan

#midnightTropical Jelly Fruit Cake is a burst of fresh fruit flavors. This agar agar jelly recipe with fruits is not just tasty but looks even beautiful. The freshness of the fruit with bright colors popping through the jelly makes this agar agar cake recipe very special.Agar-agar is a vegetarian substitute for gelatin, however, the texture seems to be quite different from gelatin.This jellies are sweet and fresh, crunchy and chewy, together with the mild sourness of fruits make an interesting and eye-catching dish.

My boy is having finals and I want to make something to cheer him up. I found out that we still had a couple of kiwis--I think we bought them a couple of weeks ago!--and thankfully they are still in good condition! They are golden kiwis, so the color is a bit yellow. You can substitute kiwis with mangoes, strawberries, oranges if you like.

I received 100% orange juice as a gift, so I tried to make this recipe with it! !I love firm jelly, but I made a soft and wobby version this time.The juice should be at least 20℃ / 68°F when you start making this. Microwave it a little bit in the winter to warm it up.When you add the juice to the gelatin, hold the juice with your left hand, and stir it with a spoon in your right hand.Please try making this with other kinds of juice.Be sure to adjust the amount of sugar accordingly. Recipe by rie-tin

How to make Strawberry Pudding. It's a cute pink strawberry milk jelly topped with fresh strawberry sauce, whipped cream, and strawberry chocolate shards. You should enjoy it with your families and friends!