Chicken Casarole
Steps
- 1
Peel Plantain and wash, place in a bowl and sprinkle salt on it ; toss and set aside, marinade chicken breast and set aside
- 2
Heat up a frying pan, add veg oil, fry plantain and once its fried through, remove from oil and set aside.
- 3
In another frying pan or pot, add oil then toss in your diced chicken breast and fry toss remove from heat once its tender
- 4
Add diced onion and bell pepper, add every other spice then toss in your chicken and fried plantain and mix everything together
- 5
Turn off heat and serve
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