Blueberry cheesecake
#CookClick
A no bake cheese cake
Cooking Instructions
- 1
In a sauce pan add blueberries, 2 tbsp of sugar and lemon juice and cook on low flame till sugar dissolves and blueberries become soft. Switch off the flame and let it cool. Blend into smooth paste.
- 2
Put the digestive biscuits in a blender and blend into fine powder.
- 3
Take a spring pan cake dish add the crushed biscuits and melted butter, mix well and spread evenly on the base and press it tightly with fingers and allow it to set in the fridge for 1 hour.
- 4
In a bowl add softened cream cheese and powdered sugar and whip till it gets creamy. Add chilled cream and vanilla essence and whip till soft peaks form.
- 5
Pour the blueberry compost into the cream cheese mix and gently mix till all ingredients get incorporated.
- 6
In a bowl take 4 tbsp of water and add gelatine, let it sit for 10 minutes. Microwave for 15 seconds and mix well. Let it cool down and pour into the batter. Mix well.
- 7
Take the spring pan dish from the fridge and pour the batter on the biscuit layer. Cover the cake pan with cling film and put it back in the refrigerator for setting overnight.
- 8
Garnish with fresh blueberries. Cut into slices and serve.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
-
-
Blueberry No-bake Cheesecake Blueberry No-bake Cheesecake
I wanted to make a cheesecake that was pretty to look at as well as nice to eat, so I made it in 3 layers.I referred to many other recipes to come up with my own original recipe.Everyone who tries this, including myself, says it's amazingly tasty.When heating the gelatin, make sure not to let it come to a boil. If you aren't confident that you can do this, dissolve it in a bowl suspended over a pan of hot water, even if it seems like a bother.If you don't do this part right, it won't gel and firm up properly. For one 18 cm [7.1 in] diameter circular mold. Recipe by maricopsy
-
-
Blueberry cheesecake smoothie Blueberry cheesecake smoothie
I thought of this idea when I was craving something cold but I also wanted fruit. Now I just put random ingredients together and came up with a smoothie that would be perfect on a hot summers day. Now let me know what you think as well as if it can be changed. Opinions matter.
-
Blueberry Cheesecake Cookies Blueberry Cheesecake Cookies
My dad calls these crack cookies because of how addicting they are! They are his favorite.
-
Simple☆Blueberry Cheesecake Simple☆Blueberry Cheesecake
I got lots of blueberries while blueberry picking.As you do not strain the yogurt, avoid adding the whey when pouring into the bowl. Adjust the cooking time depending on your oven. You can use frozen blueberries. For 18 cm [7.1 in] round cake baking tin. Recipe by Orenjiringu -
Blueberry Swirl Cheesecake Blueberry Swirl Cheesecake
This is a creamy cheesecake swirled with a delicious fresh Blueberriy ripple with a taste of blueberry in every bite!
More Recipes
Comments (2)