The best fresh beetroot salad

Name: The best fresh beetroot salad
Total time: 1200 s
Yield: 6 servings
Cuisine: British
Ingredients: 4 raw beets; 4 carrots; 1 large Granny Smith apple 🍏; 1/2 pomegranate; 4-5 tbsp chopped parsley; Olive oil; Lemon juice or vinegar; Salt and pepper; 10 g dark chocolate

Stella T @Stella_T

Greece

I had never tried raw beets before, but this salad made me a huge fan! It is so tasty that does not even need the salt and pepper (though I put some).
The pomegranate seeds give it even more color and freshness but if you want to go to the next level and be really bold, add some good dark chocolate. Yes, chocolate in a salad... because chocolate goes with everything (and surprisingly well with beets).

#salad #cookpadteam #cookpadgreece #thebestsaladever

Stella T @Stella_T

Greece

#salad #cookpadteam #cookpadgreece #thebestsaladever

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Ingredients

20 mins

6 servings

4raw beets
4carrots
1large Granny Smith apple 🍏
1/2pomegranate
4-5 tbspchopped parsley
Olive oil
Lemon juice or vinegar
Salt and pepper
10 gdark chocolate

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Steps

20 mins

1

Peel the carrots, beets and apple and grate them
2

Open the pomegranate to take the seeds. Finely chop the parsley.
3

Mix everything in a large bowl.
4

Make the sauce by mixing 2 parts olive oil and at least 1 part lemon juice (or vinegar). I like to make it with equal parts, but you can make it according to your taste. Add some salt and pepper, shake well and pour over the salad.
5

Now comes the time you have to be bold and experiment. Grate the chocolate on top and enjoy!!!
6

Of course you can omit the chocolate and even omit the pomegranate. It will be delicious nevertheless

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Stella T @Stella_T

on May 24, 2019 11:36

Greece

I live in Greece but I love to try and experiment with food from all over the world! I have 2 children that are grown up now and off to the University, but I consider it my great success that they both love to try new things, they can cook and actually love to do it! It is my firm belief that everyone can cook and the only thing to do is get in the kitchen and try it!