Chicken Chinese samose

Name: Chicken Chinese samose
Cuisine: Pakistani
Ingredients: 50 gm Chicken; 1 bowl chopped carrots; 1 bowl chopped capsicum; 2 bowl chopped cabbage; 1 bowl sweet corn; Half bowl green onions; 2 tbs chopped garlic; 2 tbs oil; 1 tbs chicken powder; 2 tbs soya sauce; 2 tbs chilly sauce; 1 teaspoon Blac paper; Salt for test; 2 tbs flour; Samosa Patti for required

Syeda Jaweria Ibrahim @cook_17148798

Chicken Chinese samose

Syeda Jaweria Ibrahim @cook_17148798

Saved

Ingredients

50 gmChicken
1 bowlchopped carrots
1 bowlchopped capsicum
2 bowlchopped cabbage
1 bowlsweet corn
Halfbowl green onions
2 tbschopped garlic
2 tbsoil
1 tbschicken powder
2 tbssoya sauce
2 tbschilly sauce
1 teaspoonBlac paper
Salt for test
2 tbsflour
Samosa Patti for required

Saved

Steps

1

Ik pan me chicken boil hone ke liye rakh den jb boil ho Jaye to us ke rashey KR den.
2

Ik or pan Len us me oil dalen phir chopped garlic dal kr halka golden brown kar Len.
3

Rashey kiye hoi chicken dalen use Thora fry Karen us me carrots capsicum sweet corn cabbage dal KR 1 minute fry Karen us me soya sauce chilly sauce black paper or chicken powder dalen or 1 minute pakayn salt agar dalne ki zarorat ho app apne test ke hisab se dal Len. Green onion dal KR burner bund KR den
4

Ik chote bowl me 2 tbs flour Dale or pani dal KR Thora garha sa liquid tayar kar len
5

Samosa Patti me ye mixture dal KR samosa bana Len ik pan me oil dalen oil gram ho jaye to samose dal fry kr Len.