Steps
- 1
Peel,cut and wash your chips..
- 2
Fry nd keep it in a warm a place
- 3
...slice your carrot, onion, green pepperand red pepper..In a pot add oil,onion, grinded pepper,garlic,green pepper and red pepper.
- 4
Add ur spices and stir fry for 2mints add 3spoon of water nd allow d carrot to cook...then lastly off d cooking gas and add cabbage. Stir everything nd serve
Similar Recipes
More Recipes
-

Nigerian Chin Chin (Deep Frying)
Favour ✨🌺
-

Cow Patties, aka Chocolate Peanut Butter Oatmeal Cookies
Hailey Debity
-

pinal Patel
-

wingmaster835
-

Pabi Chettri
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

SherryRandall: The Leftover Chronicles
-

🍴In The Kitchen With Anita Hewitt🍴
-

zoha1233 -

Yummy eggless doughnuts 😊(easy n quick version)
tanveer sayed
-

Deezees Cakes&more
-

Ummu Sumayyah -

Beans cookies(Kpakpa)#1post#hope
Umm Muhammad
-

Zobia Sajjad
-

Eshamdee's Kaana
-

Faiza Asif
-

Hashal Anani
-

Asma'u Sulee -

Lloyd David
-

Pravasini Behera
https://cookpad.wasmer.app/us/recipes/9014418









Comments