Mustard paste based fish fry
Cooking Instructions
- 1
Make a paste using soaked mustard seeds,garlic and red chillies.
- 2
Add red chilli powder,turmeric powder,salt to this paste and mix well.
- 3
Clean and wash the fish pieces and coat with previously prepared paste.
- 4
Heat oil in a pan. Fry fish pieces by turning both the sides.
- 5
Fry til golden brown in a medium flame.
- 6
Garnish with chopped coriander leaves. Serve hot.
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