Cooking Instructions
- 1
First soak the rice for 3 hour
- 2
Now boil it in water and put all the ingredients but not sugar
- 3
Now after boiling rice add luke warm milk
- 4
Stir the mixture at very low flame and check every after two minutes
- 5
Stir until rice mixed with milk and show like a thick upper layer at milk
- 6
You can add more warm milk constantly but dont make too much thick bcuz it will become more thick when it cooled down
- 7
In the very end add sugar and soaked peeled off almonds after crushing the almonds
- 8
Some people add saffron too its optional
- 9
Yummy and really super delicious dish is ready
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