Soft Omelette recipeㅣsimple and delicious breakfast 🥚🌞

Name: Soft Omelette recipeㅣsimple and delicious breakfast 🥚🌞
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 4 Eggs; 50 ml Milk; 1 piece Butter; Potato; Carrot; Bacon; 1 tsp Sugar; Salt

AllDay Meal @alldaymeal

Fluffy, Creamy, and Ready in Minutes

There’s something timeless about a perfectly cooked omelette — soft, fluffy, and delicately golden on the outside, yet creamy and tender within. This simple recipe transforms just a few humble ingredients into a dish that feels elegant enough for brunch yet effortless enough for a busy weekday morning. Pair it with a slice of toasted bread or a fresh salad, and you have a light, wholesome breakfast that never goes out of style.

https://www.youtube.com/watch?v=hQB6j5znSYs

Fluffy, Creamy, and Ready in Minutes

https://www.youtube.com/watch?v=hQB6j5znSYs

AllDay Meal @alldaymeal

Fluffy, Creamy, and Ready in Minutes

https://www.youtube.com/watch?v=hQB6j5znSYs

Fluffy, Creamy, and Ready in Minutes

https://www.youtube.com/watch?v=hQB6j5znSYs

Saved

Ingredients

10 Minutes

1 serving

4Eggs
50 mlMilk
1 pieceButter
Potato
Carrot
Bacon
1 tspSugar
Salt

Saved

Steps

10 Minutes

1

Beat 4 eggs in a bowl.
2

Add 50ml milk, 1 tsp sugar and a pinch of salt and stir well to combine.
3

Wash potatoes and carrots thoroughly and chop them into small pieces with bacon.
4

Put 1 tsp oil in a pan and grill potatoes, carrots and bacon over medium heat and set aside on a plate.
5

Put 2 tsp oil in a pan and add 1 piece of butter to dissolve over medium heat.
6

Take a 1 ladle of the mixture of eggs and milk and place it on the pan.
7

Keep stirring gently.
8

Add the stir-fried potatoes, carrots, and bacon in the middle.
9

Fold in half and fold in both corners.
10

Push the next corner to trim the shape and put it on a plate to complete.