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Mbaazi (pegion peas)
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A picture of Mbaazi (pegion peas).

Mbaazi (pegion peas)

Valarie Muthoni
Valarie Muthoni @valsy
Nairobi Kenya

#4weekschallenge...Yummy and nutritious

#4weekschallenge...Yummy and nutritious

Read more

Mbaazi (pegion peas)

Valarie Muthoni
Valarie Muthoni @valsy
Nairobi Kenya

#4weekschallenge...Yummy and nutritious

#4weekschallenge...Yummy and nutritious

Read more
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Ingredients

20mins
2 servings
  • 1/4boiled mbaazi
  • 3tomatoes
  • 1onion
  • 4royco cubes
  • 6 clovesgarlic crushed
  • Dhania
  • Salt
  • C/oil
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Steps

20mins
  1. 1

    Sautee onion to transculent

  2. 2

    Add tomatoes salt and garlic cover let it simmer for 3mins

  3. 3

    Add royco cubes and mix

  4. 4

    Add mbaazi and half cup of water let vook on low hear for 10min

  5. 5

    When ready add dhania

  6. 6

    Enjoy

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Copied!

Valarie Muthoni
Valarie Muthoni @valsy
on June 03, 2019 19:30
Nairobi Kenya
am passionate about cooking, it's my hobby, I love cooking and trying out new recipes
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Comments (2)

Lui Gideon
Lui Gideon @LVanderbilt
June 05, 2019 04:25
Avoid royco cubes completely, if you knew how they prepare it u'll never use it again, ni mchanga tupu
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