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Japanese Home Style Fried Rice;)
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A picture of Japanese Home Style Fried Rice;).

Japanese Home Style Fried Rice;)

KennyHT
KennyHT @cook_5048273

cooked by using leftovers!!

cooked by using leftovers!!

Read more

Japanese Home Style Fried Rice;)

KennyHT
KennyHT @cook_5048273

cooked by using leftovers!!

cooked by using leftovers!!

Read more
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Ingredients

15min
1 serving
  • 200 gwhite rice
  • 40 gthinly sliced pork
  • 3crab sticks
  • 2chinese cabbage leaves
  • 1spring onion
  • 1egg
  • 1 tspsesame
  • 1 pinchsea salt
  • 1 pinchblack pepper
  • as neededsesame oil
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Steps

15min
  1. 1

    Cut Chinese cabbage leaves into appropriately sized pieces

    A picture of step 1 of Japanese Home Style Fried Rice;).
  2. 2

    Put some sesame oil into a pan

    A picture of step 2 of Japanese Home Style Fried Rice;).
  3. 3

    Continue stir frying until chinese cabbage becomes wilted, after that you will put thinly sliced pork into a pan

    A picture of step 3 of Japanese Home Style Fried Rice;).
  4. 4

    Put white Rice into a pan and then mix it up

    A picture of step 4 of Japanese Home Style Fried Rice;).
  5. 5

    Break an egg into a pan and then mix it up

    A picture of step 5 of Japanese Home Style Fried Rice;).
  6. 6

    Put chopped spring onion and crab stick into a pan, then mix it

    A picture of step 6 of Japanese Home Style Fried Rice;).
  7. 7

    Serve and you're done:)!

    A picture of step 7 of Japanese Home Style Fried Rice;).
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Copied!

KennyHT
KennyHT @cook_5048273
on October 19, 2016 15:09

Comments (2)

Taro Mitsui
Taro Mitsui @cook_5354822
October 27, 2016 00:36
Hmm tempting 😋 I'm gonna cook Halloweenlike frid rice bro
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