Steps
- 1
Be ready with all the ingredients
- 2
Mix all the ingredients together and knead a semi tight dough using water. Let it rest for 10 minutes.
- 3
Make small balls out of the dough.
- 4
Roll out small poori from the balls.
- 5
Now in hot oil on medium heat deep fry the pooris
- 6
Depp fry all the pooris
- 7
Serve immediately with mango ras and enjoy
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