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Rajma curry
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A picture of Rajma curry.

Rajma curry

Mona Lisa
Mona Lisa @cook_17244588
United States

#RajmaChawal #rajma #yummy #indian #tasty

#RajmaChawal #rajma #yummy #indian #tasty

Read more

Rajma curry

Mona Lisa
Mona Lisa @cook_17244588
United States

#RajmaChawal #rajma #yummy #indian #tasty

#RajmaChawal #rajma #yummy #indian #tasty

Read more
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Ingredients

  • 100 gRajma
  • 1onion
  • 2 tablespoonjeera powder
  • 1 tablespoonchilli powder
  • 1 tablespoontumeric powder
  • Salt (as per taste)
  • 2 tablespoonCooking oil
  • 1/2 tablespoonjeera
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Steps

  1. 1

    Soak rajma for 6-8 hours in water. And pressure cook it for 5-6 whistles.

    A picture of step 1 of Rajma curry.
  2. 2

    Take a preheated pan and add oil and put jeera. After jeera sprinkles add finely chopped onions. Saute it till it becomes translucent. Then add jeera powder.

    A picture of step 2 of Rajma curry.
    A picture of step 2 of Rajma curry.
    A picture of step 2 of Rajma curry.
  3. 3

    Add the pressure cooked rajma to it and add turmeric powder, chilli powder, salt. Mix it well. Allow it to cook for 15 minutes in medium flame.

    A picture of step 3 of Rajma curry.
    A picture of step 3 of Rajma curry.
    A picture of step 3 of Rajma curry.
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Mona Lisa
Mona Lisa @cook_17244588
on June 07, 2019 17:18
United States
Indian food
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Keywords

Curry Onion Turmeric

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