A picture of Peri Peri Chicken.

Peri Peri Chicken

naureeng @cook_5550341

Peri Peri Chicken

naureeng @cook_5550341

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Ingredients

30 mins

2 servings

4dried red chilies or 2 small Serrano peppers
1 tspdried oregano
1 tspred chili powder
3 tspbalsamic or white vinegar
2 tbspolive oil
Salt
1onion
.50 poundboneless chicken breast - chopped in small pieces

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Steps

30 mins

1

Blend all the ingredients for the marinade. Chop the onion finely and keep separate. Marinate the chicken. If sauce is too spicy, add yogurt to dilute it.
2

Cook the onions in olive oil. Add the chicken and cook. Cover with lid and simmer.
3

Garnish with cilantro and onions. Serve with rice or chapaati.

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Cooksnaps

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naureeng

naureeng @cook_5550341

on August 25, 2016 02:09

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Keywords

Chilies Onion Chicken Breast Serrano

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