Chiken Mecroni #Eidkimeethas

Name: Chiken Mecroni #Eidkimeethas
Cuisine: Pakistani
Ingredients: 1 pack Mecroni boiled; Chiken 1 cup boiled; 1 cup Oil; 2 Carrots in cubes; 2 Shimla mirch; 2 Potatoes cubes; 1 Cabbage chopped; 1 cup Matar; 1/2 tsp salt; 1/4 tsp Red chilli; 1 tsp ginger garlic paste; 1/3 tsp Garam masala; 1/4 tsp chat masala; 1 onion; 1 tamato; 1 tsp Chilli sauce; 1/2 tsp Vinegar; 1/2 tsp Soya sauce; 1/3 cup garlic& chilli ketchup

Ammara Chaudhary @cook_17129743

Pakistan

Yeh recipe mein apni Bhabi se seakhi buht zayada tasty banti hai. #Eidkimeethas

Ammara Chaudhary @cook_17129743

Pakistan

Yeh recipe mein apni Bhabi se seakhi buht zayada tasty banti hai. #Eidkimeethas

Saved

Ingredients

1 packMecroni boiled
Chiken 1 cup boiled
1 cupOil
2Carrots in cubes
2Shimla mirch
2Potatoes cubes
1Cabbage chopped
1 cupMatar
1/2 tspsalt
1/4 tspRed chilli
1 tspginger garlic paste
1/3 tspGaram masala
1/4 tspchat masala
1onion
1tamato
1 tspChilli sauce
1/2 tspVinegar
1/2 tspSoya sauce
1/3 cupgarlic& chilli ketchup

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Steps

1

Ek bartan mein water daal Kar us ko garam karain jab water boil ho Raha ho 1/4 tsp salt and 1 tsp oil dalain or us mein Mecroni dalain or Mecroni achi trha boil ho jae to us ko ek bartan mein Chaan lain or thanda water dalain us par.
2

Shimla mirch or cabbage KY ilawa Ab sab vegetables ko cubes mein cutt karain or in ko boiled Kar lain. Normal boiled karna hai. Or phir is mein boil chicken mix karain.
3

Ab ek grinder mein 1 choti pyaz, tamato,1 green chilli, vinegar daal Kar achi trha grind karain or paste banain. Ab is paste ko ek baratan mein dalain oil dalain, ginger & garlic paste dalain or sab masaly daal Kar achi trha Bhonain.
4

Ab Flame medium par rakh Kar paste wali pure mein sab boiled vegetables dalain or 5 mint taak chamcha hilain or phir last par Shimla mirch, cabage or Mecroni dalain or mix karain ab is mein chilli sauce, soya sauce dalain or mix karain, or end par garlic & chilli wali ketchup dalain or 2 minutes KY Lia lid rakh Kar chor dain.