Slice your vegetables into small parts and liver.

Boil liver for 15 mins

Get your pot and pour your oil and vegetables,fry for 10mins.

Add 2 liters of water and allow to boil.

Add your maggi and spices to the boiling water and allow to boil for another 5mins.

Add your spaghetti and cook in a low heat for 15 mins.

You can now add your liver and the remaining vegetables,turn off your cooker,and it is ready to be served.Enjoy with your chilled water or drink.