Cream Cheese Bacon Cheddar Chicken

a delicious, easy, cheesy dinner the whole family will enjoy!!
Cream Cheese Bacon Cheddar Chicken
a delicious, easy, cheesy dinner the whole family will enjoy!!
Cooking Instructions
- 1
Preheat oven too 400°F. Line a 9x13in baking dish with aluminum foil for easy cleanup.
- 2
Cook bacon and tear or cut into bits. Set aside.
- 3
Put chicken breasts in baking dish, drizzle with olive oil, then sprinkle with salt, pepper, and garlic powder. Flip & repeat this step on the other side.
- 4
Cut the cream cheese into 4 equal sections. Set one on top of each chicken breast.
- 5
Sprinkle half of the bacon on chicken breast, then half of the shredded cheddar cheese.
- 6
Sprinkle remaining bacon on chicken breast, then the remaining shredded cheddar cheese.
- 7
Bake in preheated oven 20-25 minutes depending on thickness of chicken breast.
- 8
Let set about 5 minutes before serving. Top with green onions and enjoy!
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