Biscuit Fritters

Name: Biscuit Fritters
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup gram flour; 2 tbsp rice flour; 1/2 tsp carom seeds; 2 pinches turmeric powder; 1/2 tsp red chilli powder; to taste Salt; 1 small packet monaco biscuits; 1 small cucumber, thinly sliced; 1 tomato thinly sliced; 1 tbsp tomato ketchup; 1 tbsp green chutney; 1 tbsp grated cottage cheese; 1 tbsp nylon sev; 1 tsp chaat masala; As needed Oil for frying

Kanika Pareek @kitchenlifelover

Madhya Pradesh

#indvspak

Kanika Pareek @kitchenlifelover

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Ingredients

2 servings

1 cupgram flour
2 tbsprice flour
1/2 tspcarom seeds
2 pinchesturmeric powder
1/2 tspred chilli powder
to tasteSalt
1small packet monaco biscuits
1small cucumber, thinly sliced
1tomato thinly sliced
1 tbsptomato ketchup
1 tbspgreen chutney
1 tbspgrated cottage cheese
1 tbspnylon sev
1 tspchaat masala
As neededOil for frying

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Steps

1

Firstly, take gram flour in a mixing bowl.
2

Add rice flour, carom seeds, turmeric powder, red chilli powder and salt. Mix well.
3

Now add half cup water and make a smooth batter. Keep it aside for 10 minutes.
4

Now we will make biscuit sandwich. For this, place two biscuits in a plate.
5

Apply ketchup on one side of a biscuit and green chutney on one side of second biscuit.
6

Now place a tomato slice and a cucumber slice on a biscuit and cover it with the second biscuit.
7

Make more sandwich likewise with remaining biscuits.
8

Heat oil in a deep pan on medium flame.
9

Now dip biscuit sandwich in gram flour batter and drop it in the heated oil. Deep fry till crisp and golden brown.
10

Make more fritters likewise.
11

Now cut these fritters into two halves.
12

Garnish with grated cottage cheese and nylon sev.
13

Sprinkle some chaat masala and serve hot with green chutney or tomato ketchup.