Zucchini stuffed with cheesy Guacamole

Name: Zucchini stuffed with cheesy Guacamole
Total time: 3600 s
Yield: 4 piece
Cuisine: Indian
Ingredients: 1 zucchini (green or yellow); 1/2 Avocado; 1/2 cup washed coriander; 1 tsp lemon juice; 1/2 tsp thyme dry; 1/2 tsp basil dry; 1/2 tsp chopped tomatoes; 1/2 tsp chopped capsicum; 1/2 tsp black pepper powder; 1/2 tsp oregano; 1/2 tbsp chilli flakes; 2 cloves garlic (optional); 1/2 spoon chopped onion (optional); as per taste Salt; 1 cube processed cheese; 4-5 tsp cheddar cheese grated for top cheese layer; 2-3 tsp water; as needed Zucchini which was scooped for stuffing

Vaishali Mitul Sheth @cook_12229425

A-2, 43 Arjun Tower, Nr. C.P.Nagar, Ghatlodiya, Ahmedabad-380061

Super power pack loaded with vitamins ....super yummy..loved by all kids and elders...best as starter, salad, and breakfast..njoy with dear ones...

Vaishali Mitul Sheth @cook_12229425

A-2, 43 Arjun Tower, Nr. C.P.Nagar, Ghatlodiya, Ahmedabad-380061

Super power pack loaded with vitamins ....super yummy..loved by all kids and elders...best as starter, salad, and breakfast..njoy with dear ones...

Saved

Ingredients

1 hour

4 piece

1zucchini (green or yellow)
For guacamole:
1/2Avocado
1/2 cupwashed coriander
1 tsp lemon juice
1/2 tsp thyme dry
1/2 tsp basil dry
1/2 tsp chopped tomatoes
1/2 tsp chopped capsicum
1/2 tsp black pepper powder
1/2 tsp oregano
1/2 tbsp chilli flakes
2 clovesgarlic (optional)
1/2 spoonchopped onion (optional)
as per tasteSalt
1 cubeprocessed cheese
4-5 tsp cheddar cheese grated for top cheese layer
2-3 tsp water
as needed Zucchini which was scooped for stuffing

Saved

Steps

1 hour

1

Wash and cut zucchini in 3 piece and then cut it half and scoop out with spoon from middle to fill gaucamole.. keep the pulp to mix in gaucamole.. boats of zucchini is ready.
2

Take avocado half piece scoop it and remove the skin.
3

Put avocado, zucchini pulp, Coriander, processed cheese cube and lemon juice... in mixture and make a paste
4

In paste add chopped tomato, black pepper powder, chilli flakes, oregano, thyme, basil, salt (chopped onion and garlic optional) and mix it well..guacamole is ready..
5

In zucchini boats fill guacamole...and cover it with grated cheddar cheese..
6

Put the zucchini loaded with cheesy Guacamole and cheddar cheese..in pre heated oven and bake it for 15 to 20 minutes.. garnish it with chopped parsley, chilli flakes and cheddar cheese..
7

You can serve it with tomato sauce, any soup as starter or in break fast..can be served hot or cold.
8

Zucchini boats can be stuffed with salsa sauce or beans or cheese spinach and corn.. njoy with family and friends...