Flower samosa

Name: Flower samosa
Cuisine: American
Ingredients: 200 gram maida; 3 peice chicken; 1 onion; 2 green chilli; 1 mashed potato; 2 spoon chicken powder; Salt as per ur taste; As needed Coriander leaves; 500 gram Virgin groundnut oil; 2 spoon Ginger garlic paste

Thasleen Sheik @cook_17339977

Kanyakumari

Flower samosa

Thasleen Sheik @cook_17339977

Saved

Ingredients

200 grammaida
3peice chicken
1onion
2green chilli
1mashed potato
2 spoonchicken powder
Salt as per ur taste
As neededCoriander leaves
500 gramVirgin groundnut oil
2 spoonGinger garlic paste

Saved

Steps

1

Mash well the potato
2

All purpose flour to make nice dough
3

Take a pan add oil put ginger garlic paste,onion,mashed potato,grn chilli,and finelly chopped chicken pieces
4

Put salt saute well until the chicken cook below the low flame
5

When the masala cool down
6

Take the flour in the chappathi maker add the fillings in the center and make it as a flower
7

Take another pan put some virgin groundnut oil put the flower in it until it turns golden brown
8

Now the crispy flower samosa ready