Place the butter into a bowl add the brown sugar and white sugar.

Whisk together until smooth and creamy.

Lightly beat the eggs, pour into the bowl and whisk together.

Add the vanilla extract.

Using a wooden spoon gradually stir in the sifted flour, salt and baking soda.

Add the chocolate chips and stir through.

If you want to cook then straight away, line a baking sheet with parchment paper or silicon sheet.

Pretty heat the oven to 180'c / 350'f.

Take a tablespoon of the dough, roll it into a ball and then place on the cookie sheet.

Place the tray into the oven and cook for 10 minutes until golden brown.

Remove from the oven and allow cooling a little before placing on a cooling rack to cool completely.