Pressed potato chat

Name: Pressed potato chat
Cuisine: American
Ingredients: 8 small size potato (baby potatoes); 1 bowl curd; 2 tbsp sugar; 1 tbsp green chutney(green chillies, coriander,mint, Ginger); 2 tbsp tamarind (imli) chutney; to taste Salt; Pinch Red Powder; as needed Oil for fry; As needed Coriander for garnishing; As needed Sev

Shriya Tadhani @cook_17324048

Rajkot, Gujarat

#deepfried
combination of chat and dahivada

Shriya Tadhani @cook_17324048

Rajkot, Gujarat

#deepfried
combination of chat and dahivada

Saved

Ingredients

8small size potato (baby potatoes)
1 bowlcurd
2 tbspsugar
1 tbspgreen chutney(green chillies, coriander,mint, Ginger)
2 tbsptamarind (imli) chutney
to tasteSalt
PinchRed Powder
as neededOil for fry
As neededCoriander for garnishing
As neededSev

Saved

Steps

1

Take 8 baby potatoes in pressure cooker and add 1 cup water on a gas with medium flame.and after 3 -4 whistle off the gas.
2

Take Cooked potatoes in plates and then take one by one potato between the clothes and press the potatoes. Make a types of thick puri.
3

Take oil in pan for frying potatoes. Fry potatoes untill potatoes are not golden brown.then take golden brown fried potatoes in a tissue.
4

Take curd and add sugar,salt and mix it well.
5

Now ready for platting.take one plate. Then add potatoes,add the curd mixer,add Pinch of Red chilli powder,add both the green and tamarind chutney, add Sev and coriander.