Homemade Peanut Butter
Pulse roasted peanuts intermittently by scarping the sides of the jar, it helps to get uniform smooth paste of Peanut Butter.
#goldenapron
#post16
Homemade Peanut Butter
Pulse roasted peanuts intermittently by scarping the sides of the jar, it helps to get uniform smooth paste of Peanut Butter.
#goldenapron
#post16
Cooking Instructions
- 1
Roast skinned peanut on a medium heat until it turns light brown. Maintain the colour of peanut by tossing frequently. Switch off the flame and let it cool.
- 2
De skin the roasted peanuts and pulse it in a mixer intermittently. Scrape the sides of jar and pulse adding salt and honey until it form a smooth spread. Transfer it to an airtight container and consume it as a spread for bread,buns,idli or dosa. Healthy homemade Peanut Butter is made in no time.
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