Onion tomato chutney

Name: Onion tomato chutney
Total time: 420 s
Yield: 6 servings
Cuisine: American
Ingredients: as needed Oil; 1 tsp Mustard -; 2 tbs Urad dal -; 2 tbs Chana Dal -; 1 inch Ginger - peeled and chopped; 1 cup Curry leaves; 5 Dried red chillies; 3 Onions; 3 Tomatoes; 1 inch Tamarind -; to taste Salt; as needed Water

Pooja's Cooking Show @cook_17360988

Happy to share my receipes here people try out and share Ur reviews with me

Pooja's Cooking Show @cook_17360988

Happy to share my receipes here people try out and share Ur reviews with me

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Ingredients

7 Mins

6 servings

as neededOil
1 tspMustard -
2 tbsUrad dal -
2 tbsChana Dal -
1 inchGinger - peeled and chopped
1 cupCurry leaves
5Dried red chillies
3Onions
3Tomatoes
1 inchTamarind -
to tasteSalt
as neededWater

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Steps

7 Mins

1

Once the onions turns brown add tamarind,and roughly chopped tomatoes and fry them stove of the stove and transfer them to mixy jar add some rock salt as per taste and add water grind them well
2

Take another small pan add some oil, Mustard,red chillies and curry leave pour them to grinded mixture add water as required and serve them
3

U can watch the video on my channel where the link is given below 👇 https://youtu.be/kDQXnoyHWUI