Soak the red chillies for 20 minutes after the 20 minutes boil the chilles in a 1 glass of water for 20 minutes after the 20 minutes off the flame and let it cool down

Now place them in a mixture jar now add salt and oil in it

Now grind it and add 1/2cup of water in it and make finely grind the chutney. Now spicy red chilli chutney is ready to serve with momos, paratha