A picture of Tadkewale aloo ka raita.

Tadkewale aloo ka raita

DrKhushboo Bansal @DrKhushboo_1984

#goldenapron
#post17

#goldenapron
#post17

Tadkewale aloo ka raita

DrKhushboo Bansal @DrKhushboo_1984

#goldenapron
#post17

#goldenapron
#post17

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Ingredients

1 serving

1 cupwhisked curd
1/2 cupchopped boiled potatoes
1/2 tspsalt (as per taste)
1/4 tspblack or rock salt
1/4 tspred chilli powder
Pinchblack pepper powder
1green chilli
1/4 tspcumin seeds
1/4 tspmustard seeds
3-5curry leaves
as requiredOil for tempering

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Steps

1

Be ready with all the ingredients together.
2

Now mix together everything
3

For tempering, heat oil and add the following ingredients.
4

Once tempered pour this over the curd mixture
5

Enjoy this awesome raita with paratha, naan, Biryani or pulao.

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Cooksnaps

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DrKhushboo Bansal @DrKhushboo_1984

on June 24, 2019 10:53

Kalyan

A Doctor by profession but passionate about cooking .

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Keywords

Mustard Pepper Curd Potato

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