Crispy French Fries

Name: Crispy French Fries
Cuisine: American
Ingredients: 250 gms medium size potatoes; 2 cups cold water; as required Mix herbs; as required Regular salt or black salt; as required Red chilli powder; as required Oil for deepfrying

Dipali Amin @cook_12176446

#goldenapron
Post_17

Dipali Amin @cook_12176446

#goldenapron
Post_17

Saved

Ingredients

250 gmsmedium size potatoes
2 cupscold water
as requiredMix herbs
as requiredRegular salt or black salt
as requiredRed chilli powder
as requiredOil for deepfrying

Saved

Steps

1

Heat oil in a deep-fryer or large saucepan. Gently add the potatoes in the hot oil for about 5 minutes, stirring and flipping the potatoes occasionally. Remove potatoes from oil with a slotted spoon to drain on paper towel and to cool completely.
2

Heat oil in a deep-fryer or large saucepan. Fry the potatoes again until golden brown, 5 to 6 minutes. Blot with a paper towel. Sprinkle with salt, red chilli powder and mix hearbs. Serve with tomato sauce.