🍤🍤🍤🍤🍤Prawn Biryani 🍤🍤🍤🍤

Name: 🍤🍤🍤🍤🍤Prawn Biryani 🍤🍤🍤🍤
Cuisine: Pakistani
Ingredients: Basmati rice 1kg (soaked the water); 1 kg Prawns; 2 Onion slice cutting; 2 tbsp Ginger garlic past; Salts as your require; 4 glass Water; 1/2 tsp Haldi powder; 1 tbsp Coriander powder; 2 tbsp Red chilli powder; 1 tbsp Red chìlli flakes; 1 tbsp Zeera; 1 tbsp Gram Masala powder; 1/2 teaspoon Jayfal,jawitri, sub elchi mix powder; 1 bunch Podina (mints); 5 Tomatoes slice cuts; 7 Green chìlli; 1 cup Oil; Few drop Food color; 🍤

Sajida Perveen 786 @Sajida_RiwayatFood

Karachi

#COOKPADMENTORS

Sajida Perveen 786 @Sajida_RiwayatFood

Saved

Ingredients

Basmati rice 1kg (soaked the water)
1 kgPrawns
2Onion slice cutting
2 tbspGinger garlic past
Salts as your require
4 glassWater
1/2 tspHaldi powder
1 tbspCoriander powder
2 tbspRed chilli powder
1 tbspRed chìlli flakes
1 tbspZeera
1 tbspGram Masala powder
1/2 teaspoonJayfal,jawitri, sub elchi mix powder
1 bunchPodina (mints)
5Tomatoes slice cuts
7Green chìlli
1 cupOil
Few drop Food color
🍤

Saved

Steps

1

🍤🍜🍤Methods 🍤🍜🍤
Prawns ko wash kar k ek pan m dalen aur is m 1/2 teaspoon red chìlli powder, 1/2 salt,haldi powder, 4 tbsp oil dal pakayen aur jab pani dry hojay aur oil upper A Jay to flame off kar dhen.
2

Ek aur pan m oil dal kar onion fry kar k nikal len.
3

Phir is oil m ginger garlic past dal kar bhoon len
4

Aur is m tamam masala dal kar 1/2 pani dal medium flame per pakein.
5

Ur bhoon len aur phir tomatoes, podina,green chìlli dal kar bhoona jab tomatoes gal jay to aur oil upper A jay
6

To is m soaked rice aur prawn add kar k u mein
7

Pani dalein 4 glass aur cover kar k pakein
8

Aur pani dry hona lagy to is k upper fry onion,food color dal kar dum per rakhen 10 se 15 minutes.
9

Phir plater m nikal kar gram gram sever karein with saled.
Now ready to PRAWN BIRYANI and enjoy.
🍤🍤🍤🍤🍤🍤🍤🍤🍤🍤