Short bread cookies

You need a hand mixer unless you Ave a really strong arm
Short bread cookies
You need a hand mixer unless you Ave a really strong arm
Steps
- 1
Preheat an oven to 180 degrees Celsius. With a hand mixer or your whisk cream the butter with the icing sugar. The goal is to air it while also mixing the two ingredients together. Fold in flour
- 2
Transfer the mix to another bowl and leave in the fridge for 10 minutes to chill. Grease an oven tray.
- 3
Shape the cookies as you please. I rolled mine into balls and squashed them with a potato masher. Add into the oven for 29 minutes or until they're golden brown.
- 4
Similar Recipes
More Recipes
-

Mridula Srivastava
-

Swaminathan.V
-

Sooji balls with stuffed potato
Reema's Cozy Kitchen
-

Tomato & Mozzarella Breakfast Pie with Cottage Cheese Dough
OnlyProven Recipes
-

Shital Jataniya
-

Aunty Eiko's international cuisine experience
-

Mama Ngai
-

Aunty Eiko's international cuisine experience
-

charles.manning.96
-

Pawon Indo Bule
-

Yakiniku (Grilled Beef Japanese style)
kurokumabonbon
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Crunchy Almond Cookies (With Egg Whites)
Nia Hiura
-

Deep fried ugali for breakfast
Mum Kayla
-

Ghazala Israr
-

Polly Basu
-

Mukti Sahay
-

Fried Pickles with honey mustard dipping sauce
Shuchi Jain
-

Daisy
-

Mamta Sirohi
-

Divya Konduri
-

Mukti Sahay












Comments