In a large bowl,whisk together the flour,sugar,baking powder,salt,and nutmeg.

In another bowl,beat the eggs and then whisk in the milk and vanilla.

Melt the butter in a large griddle over medium heat.

Whisk the butter into the milk mixture.Add the wet ingredients to the flour mixture,and whisk until a thick batter is just formed.

Add a little butter in your non stick pan and fry your pancke until golden brown.

Decorate it with your favourite toppings.

Enjoy.