Steps
- 1
Melt the chocolate and butter together in a kettle over a median heat
- 2
Add and stir cocoa powder, sugar and vanilla extract
- 3
Whisk it and take off the heat
- 4
Tear off a piece of grease proof paper and scrunch into a small bowl
- 5
Pre heat the oven to 350°F
- 6
Place the paper balls in the centre of each hole in a muffin tin. Pour the chocolate doughnut mixture in the muffin tin holes, circling around the paper balls and being careful not to cover them
- 7
Bake in the oven for 8 to 10 mins.
- 8
Carefully the doughnuts out of the muffin tin. Take out the paper balls with your fingers. You should have a circle shaped hole in each doughnut
- 9
Dip in some melted chocolate, and sprinkle some stars on it
- 10
Enjoy !!
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