Melt the chocolate and butter together in a kettle over a median heat

Add and stir cocoa powder, sugar and vanilla extract

Whisk it and take off the heat

Tear off a piece of grease proof paper and scrunch into a small bowl

Pre heat the oven to 350°F

Place the paper balls in the centre of each hole in a muffin tin. Pour the chocolate doughnut mixture in the muffin tin holes, circling around the paper balls and being careful not to cover them

Bake in the oven for 8 to 10 mins.

Carefully the doughnuts out of the muffin tin. Take out the paper balls with your fingers. You should have a circle shaped hole in each doughnut

Dip in some melted chocolate, and sprinkle some stars on it

Enjoy !!