Steps
- 1
Firstly take a cooker add dall after wash add salt and turmeric powder add water and boil it after 1 whistle low the flame cook it for20 minutes on low flame
- 2
Now take a wok add ghee and heat it now add garlic fry it add onion fry it add tomatoes, green chilli fry it now add boil dall in it mix well
- 3
Dall is ready to serve serve it with chapaati
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