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Rose phirni (rice)
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A picture of Rose phirni (rice).

Rose phirni (rice)

Anu Banderwal
Anu Banderwal @Anu_beni

#mysterybox3
#5ing

#mysterybox3
#5ing

Read more

Rose phirni (rice)

Anu Banderwal
Anu Banderwal @Anu_beni

#mysterybox3
#5ing

#mysterybox3
#5ing

Read more
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Ingredients

  1. 3 tbspbasmati rice
  2. 3 cupsmilk
  3. 4 tbspsugar
  4. 3-4 tbsprose syrup
  5. 2 tbspchopped nuts
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Steps

  1. 1

    Soak rice for 2-3 hours and grind coarsely with 2tbsp water.

  2. 2

    Boil milk and add rice, cook on low flame.

  3. 3

    Add sugar after rice is cooked, mix well and cook till it thickens.

  4. 4

    Add rose essence and rose syrup and mix well.

  5. 5

    See the consistency, it should be thick now switch off the flame.

  6. 6

    Serve chilled with nuts garnished.

    A picture of step 6 of Rose phirni (rice).
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Anu Banderwal
Anu Banderwal @Anu_beni
on June 30, 2019 07:42

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