Rose phirni (rice)

Name: Rose phirni (rice)
Cuisine: American
Ingredients: 3 tbsp basmati rice; 3 cups milk; 4 tbsp sugar; 3-4 tbsp rose syrup; 2 tbsp chopped nuts

Anu Banderwal @Anu_beni

#mysterybox3
#5ing

Anu Banderwal @Anu_beni

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Ingredients

3 tbspbasmati rice
3 cupsmilk
4 tbspsugar
3-4 tbsprose syrup
2 tbspchopped nuts

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Steps

1

Soak rice for 2-3 hours and grind coarsely with 2tbsp water.
2

Boil milk and add rice, cook on low flame.
3

Add sugar after rice is cooked, mix well and cook till it thickens.
4

Add rose essence and rose syrup and mix well.
5

See the consistency, it should be thick now switch off the flame.
6

Serve chilled with nuts garnished.

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Cooksnaps

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Anu Banderwal @Anu_beni

on June 30, 2019 07:42

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