Creamy Spinach and Mushrooms

Name: Creamy Spinach and Mushrooms
Total time: 900 s
Yield: 2 servings
Cuisine: South African
Ingredients: 1 bunch spinach; 1/2 an onion; Splash water; 1/2 cup chopped mushrooms; 2 tbsp Knorr cream of mushroom soup mixed in ⅓ water; Aromat; 1/2 cup Cream milk; 4 tbsp butter

Palesa Sejake @PalesaSejake

Easy to make🤗 and tastes Delicious 💋

Palesa Sejake @PalesaSejake

Easy to make🤗 and tastes Delicious 💋

Saved

Ingredients

15min

2 servings

1 bunchspinach
1/2an onion
Splashwater
1/2 cupchopped mushrooms
2 tbspKnorr cream of mushroom soup mixed in ⅓ water
Aromat
1/2 cupCream milk
4 tbspbutter

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Steps

15min

1

Chop the spinach and onion
2

Put the spinach and onion in a pot switch on the stove on semi hot/high heat
3

Switch on the stove add a splash of water, spinach, onion enough Aromat and the 4tbsp of butter then close the lid of pot and leave to steam
4

Open after 5min add the mushrooms and stir till onion and mushrooms are cooked, reduce the heat add the cream and stir till thick
5

On the side in an empty dish mix the cream of mushroom with ⅓ of water and pour into the pot and stir
6

Yaaass now you have your creamy spinach 😁 Enjoy!!