Steps
- 1
Take wheat dough and roll thick rotis like we make for parathas. Dust some flour on it.
- 2
Apply pizza sauce on it,then add capsicum, onion and paneer on the half part of it,then sprinkle salt, chilli flakes and oregano. At last add cheese to it.
- 3
Fold it into half. Press the corners with a fork.
- 4
Take a pan. Add oil and cook the paratha on medium flame from both the sides.
- 5
Yummy paratha is ready.
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