Chocolate Glazed Donut

Name: Chocolate Glazed Donut
Cuisine: American
Ingredients: 2 cups all purpose flor; 3/4 cup warm milk; 2 eggs; 1 tbsp Dry yeast; 2 tbsp powdered sugar; 1 tbsp butter; 1/2 teaspoon vanilla essence; 1 pinch salt; 3/2 cup powdered sugar; 6 tablespoons cocoa powder; 2 tablespoon milk; 2 tablespoon vanilla extract; Crushed almonds, as many as you like

Jasmine Yi @cook_16906314

It was fun watching the dough rise!!!

Jasmine Yi @cook_16906314

It was fun watching the dough rise!!!

Saved

Ingredients

2 cupsall purpose flor
3/4 cupwarm milk
2eggs
1 tbspDry yeast
2 tbsppowdered sugar
1 tbspbutter
1/2 teaspoonvanilla essence
1 pinchsalt
Glaze
3/2 cuppowdered sugar
6 tablespoonscocoa powder
2 tablespoonmilk
2 tablespoonvanilla extract
Toppings
Crushed almonds, as many as you like

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Steps

1

Mix in all the ingredients except the flour.
2

Stir the mixture while SLOWLY adding in flour until the mixture is no longer very Sicky and resembles dough.
3

Leave the dough to rest for 15 to 29 minutes.
4

Roll and cut the dough into donut shapes. Make sure it is not too thin. Then fry them until their golden brown.
5

For the GLAZING, seive flour and cocoa powder.
6

Add in vanilla extract and milk, and stir until the mixture is liquid like or pourable.
7

Drip the glaze on to the donut.