Its boil the potato n mash it.now add tandoori masla 2 tbsp,salt as per taste,red chili powder 1 tbsp n mix it very well and set aside

Cut the chicken piece into the small cubes.

Take a yogurt and mix tandoori masla and red chili powder and salt and mix it. Now add chicken cubes and marinate for half hour.

Now take a pan and cook the marinated chicken.

Now make a ball of potato mixture and put the chicken cubes in the center of the each ball and shape it like a cutlets.

Now dip in a egg and then coated in bread crumbs and fry them.