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Ingredients

  1. 1 cupmaida
  2. 1/2 cupPowdered sugar
  3. 8 tbspdesi ghee
  4. 1/3 tsprose essence

Cooking Instructions

  1. 1

    Take all ingredients

  2. 2

    Take a bowl put desi ghee and sugar together beat for 3-4 minutes.

  3. 3

    Now add maida mix it nicely crumble texture on another hand grease the baking tray preheat the oven 170 for 10 minutes

  4. 4

    Make a small ball

  5. 5

    Bake for 170 for 15 mintues after bake cool it on wire rack store nankhatai in airtight container.

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Gori Toor
Gori Toor @cook_12688171
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