Potato Mango Sabji

Name: Potato Mango Sabji
Cuisine: American
Ingredients: 1-2 Potatoes chopped in small medium sizes; 1 Mango half ripened and half unripened(not fully ripened) finely chopped; 1/2 teaspoon Turmeric powder; 1/2 teaspoon Black pepper powder; 1/2 teaspoon Coriander powder; 1/2 teaspoon Cumin seeds; As per taste Salt; Pinch ajwain; Pinch hing; 1 glass Water for cooking (small size)

Mrk Kalra @cook_7751685

#jhatpat#PotatoMango sabji

Potato Mango Sabji

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Mrk Kalra @cook_7751685

#jhatpat#PotatoMango sabji

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1-2Potatoes chopped in small medium sizes
1 Mango half ripened and half unripened(not fully ripened) finely chopped
1/2 teaspoonTurmeric powder
1/2 teaspoonBlack pepper powder
1/2 teaspoonCoriander powder
1/2 teaspoonCumin seeds
As per tasteSalt
Pinchajwain
Pinchhing
1 glassWater for cooking (small size)

Cooking Instructions

1

Heat oil in a wok.
2

Add cumin seeds,hing and ajwain and saute them.
3

Add turmeric powder,black powder,coriander powder and salt and cook on sim.
4

Now add chopped potato and mango and mix well on sim.
5

Now add water and cover with lid and let them cook on sim till it completely cooks and water is absorbed.
6

Serve hot with puri or parathas.

Anjumara Rathod reacted

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Mrk Kalra @cook_7751685

on July 08, 2019 18:46

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