Maa chole ki daal
Spicy
Steps
- 1
Take a cooker add daal, salt, turmeric powder in it cook for 20 mins.
- 2
Now add onion, tomatoes saute for 3-4 mins.
- 3
Then take a pan add oil in it and heat it put cumin seeds and crackle it.
- 4
Add garlic, ginger paste and saute for 2 mins.
- 5
Add all spices in it and saute for 2 mins.
- 6
Add boiled daal in it and cook it.
- 7
Now it is ready, sprinkle garam masala and serve hot.
Keywords
Similar Recipes
More Recipes
-

Mayflower
-

Aaliv Ladoo - Garden Cress Seeds Ladoo
Surekha Dongargaonkar
-

skunkmonkey101
-

Bethica Das
-

Bethica Das
-

Nutan Shah
-

Kulsoom Bukhari
-

Maggie Conlon
-

Non-Fried Egg Yolk & Veggies Pakora
Uzma Syed
-

Pragati Hakim
-

Italian Bread (Only 4 ingredients and one of those is water!)
Nena's.cook.nook
-

Crock Pot Girl 🤡
-

SherryRandall: The Leftover Chronicles
-

Indonesian Fried Pastry (Pastel Goreng)
Nia Hiura
-

Spicy Creamy Shrimp & Crab Manicotti
Boca de Fogo
-

Fadila Alhassan
-

Er. Amrita Shrivastava
-

Prerita Shah
-

Monika gupta
-

Kuldeep Kaur
-

Indonesian Fried Pastry (Pastel Goreng)
Nia Hiura
-

Vaishali Singh
-

Afreeda's_Bakery
-

Vanilla butterscotch sponge cake
Vid'zz Batra
-

Jyoti rukhaya
https://cookpad.wasmer.app/us/recipes/9662495



Comments