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Veg Frankie
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A picture of Veg Frankie.

Veg Frankie

Saloni & Hemil
Saloni & Hemil @cook_salonihemil
Mehsana

Convert boring roti sabji in to veg frankie and give your child nutrition of vegetables and wheat. For different taste add some pav bhaji masala in stuffing. #itsprocessoverproduct

Convert boring roti sabji in to veg frankie and give your child nutrition of vegetables and wheat. For different taste add some pav bhaji masala in stuffing. #itsprocessoverproduct

Read more

Veg Frankie

Saloni & Hemil
Saloni & Hemil @cook_salonihemil
Mehsana

Convert boring roti sabji in to veg frankie and give your child nutrition of vegetables and wheat. For different taste add some pav bhaji masala in stuffing. #itsprocessoverproduct

Convert boring roti sabji in to veg frankie and give your child nutrition of vegetables and wheat. For different taste add some pav bhaji masala in stuffing. #itsprocessoverproduct

Read more
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Ingredients

4 servings
  1. 2boiled potatoes
  2. 1Tomato finely chopped
  3. 1Onion finely chopped
  4. 1 cupchopped cabbage
  5. 1/2 cupchopped capsicum
  6. 1 tspginer garlic paste
  7. 1 tspgreen chilli paste
  8. 1/2 cupboiled green peas
  9. 1 tspturmeric powder
  10. 1 tspred chilli powder
  11. 1 tspcumin coriander powder
  12. 1 tbsppavbhaji masala
  13. to tasteSalt
  14. Oil
  15. 1 tbsplemon juice
  16. For Frankie Sauce
  17. Mayonnaise and tomato ketchup
  18. For making dough for roties
  19. 2 cupwheat flour
  20. Oil
  21. Water as required
  22. to tasteSalt
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Steps

  1. 1

    Peel and mash the boil potato and add green peas. Add all spices and salt and mix well and keep it aside for 10 minutes.

    A picture of step 1 of Veg Frankie.
  2. 2

    Heat oil in pan. Add onion and sauté it until it's turn brown. Add ginger garlic and then green chilli paste. Add tomato and let it cook until it become soft. Add potato stuffing made earlier. Mix it well. Add some chat masala and turn off the flame. Add lemon juice. Let it come to room temperature.

    A picture of step 2 of Veg Frankie.
  3. 3

    For Frankie sauce mix Mayonnaise and tomato ketchup

  4. 4

    Knead a dough and Make balls that fit in your palm and flatten it into as big as you can in size

  5. 5

    Heat the flat pan and place roti on it and spread some butter in around roti in pan

  6. 6

    Spread Frankie sauce on roti and then place thick layer of stuffing on it. Add some onion, cabbage and capsicum and again some sauce on it

    A picture of step 6 of Veg Frankie.
  7. 7

    Fold one part of roti and dein turn second part of roti and make it like a roll

  8. 8

    Turn the roll gently and spread some butter and let it turn bit crispy.
    Transfer in a plate and cut it in to two pieces. Apply some ketchup and freshly chopped coriander leaves for garnishing and serve them hot.

    A picture of step 8 of Veg Frankie.
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Saloni & Hemil
Saloni & Hemil @cook_salonihemil
on July 11, 2019 12:40
Mehsana
CA and Doctor by profession and home chef by passion-follow @wecook2gether on instagram for more updatescheck out more recipe on my you tube channel https://www.youtube.com/channel/UCfywxFJwpLq7omvh6OJl9wQ
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