Cookie Cold Cake
Who doesn’t love this easy, simple yet very yummy recipe.
#fiveingredients
Cookie Cold Cake
Who doesn’t love this easy, simple yet very yummy recipe.
#fiveingredients
Open in Cookpad AppSteps
- 1
Mix all the ingredients together except biscuits in a non-stick pan and turn on the flame.
- 2
Cook with constant stirring it until ghee starts separating. Now add the biscuits and mix well.
- 3
Cook for further 2 minutes and transfer it into already greased foil paper lined in a pan.
- 4
And let it cool down and spread melted cooking Chocolate. And freeze it for 4 hours and then take it out cut slices and serve.
Similar Recipes
More Recipes
-
Easy French Crepes (Freezer-Friendly)
-
Street style tasty chatpati Dahi Puri
-
-
-
-
-
Roasted Red Pepper, Tomato & Mascarpone Pasta
-
Butternut squash, sage & caramelized onion risotto
-
Aubergine, Chickpea & Coconut Curry
-
-
Cheddar Pierogies in the Crockpot (Easy)
-
-
cakes and icing -
-
-
mrs gentle -
-
-
Mkate wa mayai #5orlessingredientsrecipecontest
-
-
Roasted Bell pepper Tomato Beetroot soup
-
-
-
-
Comments