Bread malai roll

Name: Bread malai roll
Cuisine: American
Ingredients: 1 cup milk; 1/2 cup cream; 1/2 cup sugar; 1/2 tspn cardamom powder; 5 slices bread; 1 cup mawa; 2 tbs chopped nuts

Joyeta Biswas @joyeta27

Whenever you feel any craving for dessert just give this a try. Easy to make and delicious. I just love this and i'm sure you will also like this if you try this.
#colourwhite

Joyeta Biswas @joyeta27

Whenever you feel any craving for dessert just give this a try. Easy to make and delicious. I just love this and i'm sure you will also like this if you try this.
#colourwhite

Saved

Ingredients

For malai milk
1 cupmilk
1/2 cupcream
1/2 cupsugar
1/2tspn cardamom powder
Other ingredients
5 slicesbread
1 cupmawa
2 tbs chopped nuts

Saved

Steps

1

At first in a pan add the milk and cream then stir well. Cook for 2 to 3 mins then add the sugar and cardamom powder. Stir well and cook for another 3 to 4 mins so that the milk become little thick. Switch off the flame. Malai milk is ready. Keep it aside.
2

In a bowl take the mawa and chopped nuts. Mix well with a spoon.
3

Take a bread slice and trim off the edges and roll them with a rolling pin. Then spread 1 tblspn of mawa uniformly and roll the bread tightly. Repeat the process with other slices of bread.
4

Place this rolled bread in a serving plate. Pour the malai milk slowly onto the rolls. Decorate with some chopped nuts and refrigerate it for 20 to 30 mins.
5

Bread malai roll is ready to serve.