Bread malai roll
Whenever you feel any craving for dessert just give this a try. Easy to make and delicious. I just love this and i'm sure you will also like this if you try this.
#colourwhite
Bread malai roll
Whenever you feel any craving for dessert just give this a try. Easy to make and delicious. I just love this and i'm sure you will also like this if you try this.
#colourwhite
Cooking Instructions
- 1
At first in a pan add the milk and cream then stir well. Cook for 2 to 3 mins then add the sugar and cardamom powder. Stir well and cook for another 3 to 4 mins so that the milk become little thick. Switch off the flame. Malai milk is ready. Keep it aside.
- 2
In a bowl take the mawa and chopped nuts. Mix well with a spoon.
- 3
Take a bread slice and trim off the edges and roll them with a rolling pin. Then spread 1 tblspn of mawa uniformly and roll the bread tightly. Repeat the process with other slices of bread.
- 4
Place this rolled bread in a serving plate. Pour the malai milk slowly onto the rolls. Decorate with some chopped nuts and refrigerate it for 20 to 30 mins.
- 5
Bread malai roll is ready to serve.
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