Aloo gobhi

Name: Aloo gobhi
Total time: 1200 s
Yield: 6-8 servings
Cuisine: Pakistani
Ingredients: 1 kg gobhi; 1/2 kg aloo; 1 tbsp lehsan adrak paste; 3 tomatoes; 3 onions; 1 tsp lal mirch psi wi; to taste salt; 1/2 tsp haldi; 8-10 hari mirchen; 8-10 methi daana

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#myculturerecipe
being a punjabi I love to cook these kinda dish!
aloo gobhi is one of my favourite veg dish!
hope you’ll like it and will cook it!

Zobia Sajjad @zobiasajjad

Karachi, Sindh, Pakistan

#myculturerecipe
being a punjabi I love to cook these kinda dish!
aloo gobhi is one of my favourite veg dish!
hope you’ll like it and will cook it!

Saved

Ingredients

15-20 mins

6-8 servings

1 kggobhi
1/2 kgaloo
1 tbsplehsan adrak paste
3tomatoes
3onions
1 tsplal mirch psi wi
to tastesalt
1/2 tsphaldi
8-10hari mirchen
8-10methi daana

Saved

Steps

15-20 mins

1

Alu or gobhi ko cut krlen or oil ko garam kar ke usme onion zeera methi dana fry karein. Jab brown hojayen to lehsan adrak ka paste add karein.
2

Tamam masalay add karein or sath tomatoes add karein. Masala bhun jaane par aloo add karein kar gobhi add kar ke dm par rakh dein.8-10 min tak.
3

End me garnish krlen.