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#foodphotographychallenge
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A picture of #foodphotographychallenge.

#foodphotographychallenge

Naima Osman Osman Sultan
Naima Osman Osman Sultan @nimoosman123
Nairobi South C Area.

#foodphotographychallenge.

#foodphotographychallenge.

Read more

#foodphotographychallenge

Naima Osman Osman Sultan
Naima Osman Osman Sultan @nimoosman123
Nairobi South C Area.

#foodphotographychallenge.

#foodphotographychallenge.

Read more
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Ingredients

  • 2 cupsbasmati rice.boiled
  • 1whole chicken.cut into pieces
  • Tomatoes
  • Onions 5 big pieces
  • Biriani spieces.I used bombay biriani spieces.(shan)
  • Dania
  • Cooking oil
  • Capsicum
  • Salt
  • Mala
  • Ginger and garlic
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Steps

  1. 1

    Boil your rice up to 80%.

  2. 2

    Drain the water,add oil and food colour.

  3. 3

    For the stew.blend,onions,tomatoes,ginger,garlic,mala,capsicum&tomatoe paste together.fry in oil.let it fry until thick.Add your spieces mix well and cover.

  4. 4

    When ready add your chicken chunks.and let it cook in a slow heat.

    A picture of step 4 of #foodphotographychallenge.
  5. 5

    When ready garnish with dania.mine garnished woth salad at the side.

    A picture of step 5 of #foodphotographychallenge.
    A picture of step 5 of #foodphotographychallenge.
    A picture of step 5 of #foodphotographychallenge.
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Naima Osman Osman Sultan
Naima Osman Osman Sultan @nimoosman123
on July 14, 2019 12:02
Nairobi South C Area.
I love cooking and Baking
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